Dishes in Nagoya in Japan| Awesome Search Japan

1．Nagoya cuisine

Nagoya cuisine (名古屋めし, Nagoya meshi) is a Japanese regional cuisine of the city of Nagoya and surrounding region in central Japan. Due to differences in culture, historical contact between other regions, climate, vegetables and other ingredients, Nagoya cuisine has unique features. Although many dishes derived from local tradition, Nagoya cuisine has been inspired by foreign cuisines such as Italian cuisine, Taiwanese cuisine, Indian cuisine, and mainland Chinese cuisine.

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2．Komeda Holdings

Komeda Holdings (株式会社コメダ) is a franchise that operates the Komeda Coffee Shop, a chain of sweet stores, and three bakeries in Japan. With 940 coffee shops, 12 restaurants, and 3 bakeries in Japan, over 30 branches in Taiwan and another in Shanghai, Komeda Holdings is a publicly listed Japanese corporation with an annual sales volume that exceeded 1.13 billion yen in 2022.[1] [2]

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