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Dishes in Nagasaki in Japan| Awesome Search Japan

Awesome Search Japan

Dishes in Nagasaki

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1．Shippoku
Shippoku (卓袱) is a Japanese culinary style that is heavily influenced by Chinese cuisine.[1][2] It has been described as a fusion cuisine and as a "hybrid cuisine" that combines elements of European, Chinese and Japanese cuisines.[3][4] Meats used in shippoku cuisine include fowl, fish, and game meats. Sake typically accompanies shippoku dishes.[5] The shippoku style of service typically includes several small dishes that comprise a full meal.[6]
Wikipedia  detail  
2．Yūkō
The yūkō (ゆうこう), also written yukou,[1] is a Japanese citrus found in the Nagasaki Prefecture and Saga Prefecture of Japan.[2] Genetic analysis has shown it to be a cross between the kishumikan and koji, a part-tachibana orange hybrid native to Japan.[3]
Wikipedia  detail  

言語は：jp:jp
gengo_link:en