| 1．Coilia nasus |
| Coilia nasus,[1][2][3][4] also known as ungeo[5] and the Japanese grenadier anchovy or Chinese tapertail anchovy is a species of ray-finned fish from the family Engraulidae (anchovies). It grows to 41 cm (16 in) total length;[4][6] it is a relatively large species for its genus.[4] It is found in marine, freshwater, and brackish water at depths down to 50 m (160 ft). It is an example of an anadromous fish species, with some populations moving to freshwater to spawn.[4][6] Overall they are distributed in the northwest Pacific, between 21–42°N and 109–134°E,[6] or from Guangdong in China to the west coast of the Korean peninsula and the Ariake Sound in southwestern Japan.[4][5][6] A traditional delicacy, the species is commercially fished in Korea, China and Japan. In China it is one of the most expensive fish sold, and as the anadromous variety is more expensive than the freshwater variety, the industry is mostly focussed in the Yellow Sea, East China Sea, and Yangtze.[7] |
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| 2．Portunus trituberculatus |
| Portunus trituberculatus, also known as the gazami crab, Asian blue crab or horse crab, is the most widely fished species of crab in the world. It is found off the coasts of East Asia and is closely related to Portunus armatus. |
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| 3．Chikuzenni |
| Chikuzenni (筑前煮, chikuzen-ni) is a dish that originated from northern Kyushu, Japan, made of braised chicken and vegetables. It is often eaten when bringing in the new year in Japan. Chikuzen-ni was named after the historical Chikuzen Province (now Fukuoka Prefecture). The dish was originally called game-ni (がめ煮), perhaps a derivation from the Hakata dialectal verb "gamekurikomu", meaning "to collect" (because of how the ingredients were gathered and cooked together). An alternative theory holds that Japanese soldiers stationed in Korea during the Japanese invasions of Korea used turtles called dobugame (どぶがめ) instead of chicken, and called the dish game-ni (がめ煮), where game is short for dobugame. |
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| 4．Lingula (brachiopod) |
| Lingula is a genus of brachiopods within the class Lingulata. Lingula or forms very close in appearance have existed possibly since the Cambrian. Like its relatives, it has two unadorned organo-phosphatic valves and a long fleshy stalk. Lingula lives in burrows in barren sandy coastal seafloor and feeds by filtering detritus from the water. It can be detected by a short row of three openings through which it takes in water (sides) and expels it again (middle). |
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